EXPANDING THE RANGE OF SPECIALIZED FOOD PRODUCTS FOR HERODIETIC PURPOSES

QMKVAJ

Abstract

In accordance with modern requirements for food, a healthy lifestyle of the gerocontinent, the nutritional value of canned food, preventive orientation, the assortment of new specialized products is designed to maintain the health of consumers: good functioning of the gastrointestinal tract, providing the body with the most important nutrients and nutraceuticals for the body, increasing immunity - that is, fullness in accordance with the concept of state policy in the field of healthy nutrition of the population of the Russian Federation. The composition of new types of canned food was justified by the chemical composition of the raw materials used; raw materials and materials were selected taking into account the needs of the human body in chemical components for the gerocontinent, but can be used in the nutrition of all age groups.

The chemical composition of new types of canned food should be able, thanks to the content of nutrients and nutraceuticals, to prevent the body from strengthening, prevent possible diseases characteristic of the gerocontinent, reduce the risk of exposure to possible harmful substances on health. When choosing models of new types of pastes, the requirements of the healthy nutrition concept, the Federal Law on Food Quality and Safety and the Sanitary rules and regulations standards, as well as the food-tasting properties of the products were taken into account.